Roe Burger
£1.83 – £2.71
A Tate of the Wild
Description
We use local wild roe for our burgers and if you haven’t tried venison before, this is also a good entry point.
Ingredients: 79% Roe, Eggs, Rusk (wheat flour, salt), Salt, Wheat Flour, Salt, Spices, Herbs, Garlic Powder, Preservative Sodium Sulphite, Antioxidant E301, Spice Extracts
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